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Bascand Wines Bascand Sauvignon Blanc 2014

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Gooseberry, passionfruit and grass up front on the nose, with subtle sweatiness and boxwood providing intrigue. Rich fruit sweetness on the palate that finishes dry, full mouthfeel and good length. The acid is well integrated providing structure and fresh fruit flavours.

New Zealand wine region Marlborough

Bascand Sauvignon Blanc 2014

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  • Bascand Sauvignon Blanc 2014


Bascand Estate was established in 1998 and owns vineyards in premium growing regions to produce award winning wines. From its Marlborough estate, Sauvignon Blanc, Chardonnay, Pinot Gris and Pinot Noir grapes are grown, while from its North Canterbury estate in Waipara, outstanding Riesling and Pinot Noir grapes are grown. Bascand wines are crafted by winemaker Scott Berry, who has won numerous medals and awards for his wines. The most recent being the only Bragato gold presented for a Riesling in 2007. "Premium quality is our guiding force" says Scott. "Selecting grapes from regions most suited to their individual qualities gives me the ability to craft outstanding wines for people to enjoy."


Country New Zealand
Grape Variety Sauvignon Blanc
Winery Bascand Wines
Vintage 2014
Acidity 6.5
pH 3.33
Alcohol (ABV) 13 %
Residual Sugar 2.18
Wine Style No
Ageing Potential -
Bottle Size 75cl
region Marlborough
Region With mountains to the west to provide rain shelter (750mm p.a.) and high sunshine hours in New Zealand's acknowledged sunniest region, Bascand Estates Rapaura Vineyard is situated on a rich bed of river stone and loess that encourages grapevines to flourish and develop intense fruit flavours.

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