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Paul Cluver Noble Late Harvest 2013

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The bright, golden hue perfectly reflects the aromas evident on the nose. These include apricot tart tatin, dried mangoes and pineapples, with hints of cinnamon, honeysuckle and peach blossom. On the palate, there is a citrus freshness that is Clementine-like. The clean finish makes it a highly pleasant after dinner drink. Daily Telegraph November 2009. Jonathan Ray of the Daily Telegraph includes the Noble late harvest in "10 of the best South African wines".(Nov 2009) Tim Atkin rates the Noble late harvest as one of his top 12 sweet wines. The Observer; The Mail and Guardian. October/November 2009. "...lovely fruit flavours and remarkable complexity, elegance and palate length."

South African wine region Elgin

Paul Cluver Noble Late Harvest 2012

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  • Paul Cluver Noble Late Harvest 2012


The Cluver family bought the Elgin farm in 1896 to provide summer grazing for their livestock and in the mid 1900's it became a strong apple producing region. In the mid 1980's the area was identified as a cool climate wine-growing region which led to the first Cluver plantings in 1986 with Paul Cluver cellar being the first to be established in Elgin Paul Cluver Wines are the result of a close-knit family. Guided by Dr Paul Cluver, neurosurgeon, apple farmer and chairman of Capespan and Vinfruco and run by General Manager Paul Cluver junior. The winemaker Andries Burger is married to Inge Cluver who also works in the business with her sisters Karin and Liesl.


Country South Africa
Grape Variety Weisser Riesling
Winemaker -
Winery Paul Cluver
Vintage 2013
pH -
Residual Sugar -
Wine Style No
Ageing Potential -
Bottle Size 37.5cl
region Elgin
Region The estate falls within the Kogelberg Biosphere Reserve where conservation and sustainable use of natural resources are pursued. The results are wines with pristine fruit and great balance without character domination. This makes them elegant drinking wines and great partners with food.

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